Add Your Review

Thanks for visiting Bellamy's Restaurant. We'd love to have your feedback!

Select a location

You are submitting your information to Bellamy's Restaurant and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Marionhoward006 about 2 months ago

Balsamic Glazed Filet Mignon

Fernando was an excellent waiter

Tom 8 months ago

Herb Marinated Pork Loin

The pork was very moist and tasty. I highly recommend.

Tom 8 months ago

Bourbon-Sumac Glazed Pork Belly

Everyone at our table really liked this. I was moist and the flavors were tasty.

Michael 9 months ago

Crispy Skin Seabass

Chef nailed it on this dish...one of the best pieces of fish I've had the pleasure of eating. Perfectly cooked with a nice crispy skin but not at all dry or overdone. The sauce was perfect and let the fish shine through while still being totally delicious. The cauliflower "risotto" was really nice in texture and taste...overall a winning dish that I would expect at a Michelin starred restaurant.

Janice about 1 year ago

Seared Diver Scallops

Perfection! Presentation was lovely.

Tom 8 months ago

Crispy Skin Seabass

This seabass was perfectly prepared. The accompaniments were very tasty.

Tom 8 months ago

Seasonal Daily Soup

WE had the French onion soup and it was perfect.

Jade 9 months ago

Balsamic Glazed Filet Mignon

Amazing! Lovely people and lovely food/service! Thank you for being an Escondido staple!!

Jamesanddelilah 9 months ago

Crispy Calamari with Banana Peppers

Absolutely delicious combination! Everything Bellamy does is delicious but this just became my favorite appetizer.

Christine about 1 year ago

Crispy Skin Seabass

Very delicious in taste and presentation. The seabass was cooked to perfection and was sitting on a bed of "to die for" mascarpone cauliflower risotto. The escarole added nice texture and color. Definitely a must try dish.