Welcome to Escondido's best kept secret, where we're serving the most robust flavors of every season! Renowned for our deliciously-unique farm-to-table dining experience, Bellamy's prides ourselves on our refreshingly bold rendition of California-modern cuisine. Discover the best of San Diego, and enjoy our wonderfully unique culinary experience, featuring deliciously fresh dishes served in an upscale, yet casual environment.
We invite you to explore our robust menu and experience the fresh tastes and delicate flavors. With only the freshest ingredients we boast some of the boldest flavors showcased in our California-modern cuisine that Escondido has to offer.
$40 per person
12oz Cut of Prime Rib Steak
Served With TraditionalSauces & Sides
Featuring Lele Rose
Starting at 6:00pm
Every Wednesday
1/3 Off bottles
Excluding Reserve List
Featuring an exciting and unique line up each week!
Music starts at 6pm on the back patio.
“First time here, celebrating a birthday. Started with the Brussels Sprouts with smoked bacon, butternut squash soup, and entree was the Seafood Paella. Finished with Affogato for dessert. Everything was absolutely delicious, the paella was even better than some I have had on the Mediterranean coast of Spain. The restaurant is beautifully furnished, and the staff was first rate. We will definitely go back, want to have lunch on their back patio, drinks and munchies in the bar, and try their prime rib special on Monday nights!”
“It was very tasty. Scallop was cooked 'just right' (although 5 or 6 more would have been ok with me). Brussels Sprouts appetizer was good also.”
“When ever I am in the mood for an incredible steak. I go to Bellamy's. Their food is wonderful and delicious. They have excellent service. I have never been disappointed.”
“First time here, celebrating a birthday. Started with the Brussels Sprouts with smoked bacon, butternut squash soup, and entree was the Seafood Paella. Finished with Affogato for dessert. Everything was absolutely delicious, the paella was even better than some I have had on the Mediterranean coast of Spain. The restaurant is beautifully furnished, and the staff was first rate. We will definitely go back, want to have lunch on their back patio, drinks and munchies in the bar, and try their prime rib special on Monday nights!”
“It was very tasty. Scallop was cooked 'just right' (although 5 or 6 more would have been ok with me). Brussels Sprouts appetizer was good also.”
“When ever I am in the mood for an incredible steak. I go to Bellamy's. Their food is wonderful and delicious. They have excellent service. I have never been disappointed.”
“First time here, celebrating a birthday. Started with the Brussels Sprouts with smoked bacon, butternut squash soup, and entree was the Seafood Paella. Finished with Affogato for dessert. Everything was absolutely delicious, the paella was even better than some I have had on the Mediterranean coast of Spain. The restaurant is beautifully furnished, and the staff was first rate. We will definitely go back, want to have lunch on their back patio, drinks and munchies in the bar, and try their prime rib special on Monday nights!”
