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bangers-barbecue

Bangers

As we look ahead to early 2027, the Grand Restaurant Group is evolving Bellamy's into something vibrant and new: Bangers BBQ.

The Story

Drew Bent spent his early twenties on the road. Three hundred shows a year, songs he wrote back then still getting released today. Alex Carballo came up the same way: a musician long before he ever ran a kitchen. Two guys who found their way to the same fire from the same place.


Can't wait until 2027? Get a sneak peek during our exclusive weekend pop-ups, happening select Saturdays and Sundays!

Chefs

The Name & The Mark

A banger is two things at once. The food on the grill and the track that goes off. Put them together and you've got the whole restaurant in one word: food that hits like your favorite song.


Our icon is a BANG. Flavor going off on the first bite. The bass dropping. Fat sparking on live coals. Inside it: the B for Bangers, and the shape of a star — the big bang — because every plate is the headliner.

As Seen In

Famed San Diego Pitmaster Drew Bent to Lead New Barbecue Concept in Escondido

Award-winning pitmaster Drew Bent brings Southwestern BBQ and live music to downtown Escondido — a fast-casual food and music venue opening in early 2027.

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